Orecchiette are typical of Puglia, a region in Southern Italy. Their name comes from their shape, which resembles a small ear. They are typically paired with meat sauces, but they also go very well with vegetable-based sauces. This pasta comes from Divella’s Il Valore Pasta edition.
Brand: DIVELLANet Weight: 500g (1.1lb)
Origin: Product of Italy