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LUIGI GUFFANTI Italian 3 Milks Robiola Cheese: A Delicate Blend from Piedmont
Discover the unique taste of LUIGI GUFFANTI Italian 3 Milks Robiola, a cheese that beautifully combines cow, sheep, and goat milk. Imported from Italy and crafted following a traditional Piedmontese method, this cheese offers a more delicate flavor compared to pure goat cheese. It features a soft, white paste encased in a blooming greyish-yellow rind, with subtle acidic notes and faint traces of sheep and goat’s milk. Perfectly paired with fruity white wines or lagers, it also complements marmalade, marrow and ginger conserve, or fresh fruit. Enjoy it on walnut or raisin bread for a truly exquisite culinary experience.
Brand: LUIGI GUFFANTI
Net Weight: 300g (10.5oz)
Origin: Product of Italy
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