Bucatini is a pasta similar to thick spaghetti, but with a hole running through the center. This pasta is very common in the Lazio region of Italy. Common dishes with bucatini include pasta all’amatriciana, pasta alla carbonara, pasta al cacio...
Rigatoni originates from Rome and is a classic in Italian cuisine. The pasta is made of ridged tubes, and they go great with meat ragù and oven-baked dishes.
Brand: RUMMONet Weight: 454g (1lb)Origin: Product of Italy
Spaghetti is a classic pasta loved all over the world, and Rummo’s time-tested methods make it one of the very best! It goes very well with a variety of different sauces such as tomato, clam, garlic and oil, or any...
Penne Rigate are ridged tubes and are one of the most widely used types of pasta in Italy. They are extremely versatile and go great with all types of sauces.
Brand: RUMMONet Weight: 454g (1lb)Origin: Product of Italy
Orecchiette are typical of Puglia, a region in Southern Italy. Their name comes from their shape, which resembles a small ear. They are typically paired with meat sauces, but they also go very well with vegetable-based sauces. Brand: RUMMONet Weight:...
Fusilli are typical from southern Italy and are very versatile. Their shape makes them especially great at catching sauce in between their spirals.
Brand: RUMMONet Weight: 454g (1lb)Origin: Product of Italy
Linguine is a classic pasta that originates from Liguria. It goes famously well with Genovese pesto, but it also goes very well with seafood pastas with shellfish or lobster.
Brand: RUMMONet Weight: 454g (1lb)Origin: Product of Italy
Farfalle is the italian word for butterflies. This pasta is made by pinching the sides of a rectangular pasta together. The folds of the pasta are great at capturing the flavors of light sauces. Brand: RUMMONet Weight: 454g (1lb)Origin: Product...
Orzo means barley in Italian, and this pasta takes its name because of how similar its shape is to a grain of rice or barley. Traditionally, semi di orzo pasta is used in soups and stews, but it can make...
Rummo’s Angel Hair Pasta is perfect for those who favor a thin pasta. It pairs well with light sauces, but feel free to get creative and use it with any of your favorite recipes. Brand: RUMMONet Weight: 454g (1lb)Origin: Product...
Granoro’s Capellini Pasta, also known as Angel Hair, is perfect for those who favor a thin pasta. It pairs well with light sauces, but feel free to get creative and use it with any of your favorite recipes. Brand: GRANORONet...
This spaghettoni is another way of saying “large spaghetti.” Monograno Felicetti’s spaghettoni is made from matt, a strong and rich variety of durum wheat. Try it with any of your favorite sauces! Brand: MONOGRANO FELICETTINet Weight: 500g (1.1lb)Origin: Product of...
Loved by children for its loose hollow spiral, Riccioli is as perfectly adapted to pasta salads with seasonal vegetables as it is to rich and creamy cheese-based sauces such as gorgonzola or burrata.
Brand: RUMMONet Weight: 454g (1lb)Origin: Product of Italy
These smooth tubes are one of the oldest pasta shapes of Italian culinary tradition. On close inspection, Rummo’s Penne Lisce has a rough, porous surface that helps any sauce cling to it, making the most of its flavor. Brand: RUMMONet Weight: 454g (1lb)Origin: Product...
Lasagna: a traditional Italian shape, sliced before drying for clean edges, and bronze-cut for an absorbent, taste-enhancing surface.
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Brand: RUMMONet Weight: 454g (1lb)Origin: Product of Italy
Felicetti Organic Cavatappi is made from 100% of the finest organic durum wheat grown in Italy. Cavatappi means “corkscrew” in English, a perfect name for this twisted tube shaped pasta. The ridges help catch the flavor of your favorite sauces....
