Pasta

Bucatini is a pasta similar to thick spaghetti, but with a hole running through the center. This pasta is very common in the Lazio region of Italy. Common dishes with bucatini include pasta all’amatriciana, pasta alla carbonara, pasta al cacio...

Rigatoni originates from Rome and is a classic in Italian cuisine. The pasta is made of ridged tubes, and they go great with meat ragù and oven-baked dishes. Brand: RUMMONet Weight: 454g (1lb)Origin: Product of Italy

Spaghetti is a classic pasta loved all over the world, and Rummo’s time-tested methods make it one of the very best! It goes very well with a variety of different sauces such as tomato, clam, garlic and oil, or any...

Penne Rigate are ridged tubes and are one of the most widely used types of pasta in Italy. They are extremely versatile and go great with all types of sauces. Brand: RUMMONet Weight: 454g (1lb)Origin: Product of Italy

Orecchiette are typical of Puglia, a region in Southern Italy. Their name comes from their shape, which resembles a small ear. They are typically paired with meat sauces, but they also go very well with vegetable-based sauces. Brand: RUMMONet Weight:...

Fusilli are typical from southern Italy and are very versatile. Their shape makes them especially great at catching sauce in between their spirals. Brand: RUMMONet Weight: 454g (1lb)Origin: Product of Italy

Linguine is a classic pasta that originates from Liguria. It goes famously well with Genovese pesto, but it also goes very well with seafood pastas with shellfish or lobster. Brand: RUMMONet Weight: 454g (1lb)Origin: Product of Italy

Farfalle is the italian word for butterflies. This pasta is made by pinching the sides of a rectangular pasta together. The folds of the pasta are great at capturing the flavors of light sauces. Brand: RUMMONet Weight: 454g (1lb)Origin: Product...

Spaghetto Quadrato boasts a perfectly squared shape, giving it a completely unique bite that's especially remarkable in carbonara sauce. Try this refined, high-end pasta shape for a wonderful twist on classic spaghetti. Brand: LA MOLISANANet Weight: 500g (1.1lb)Origin: Product of...

This half-sized (“mezzi”) version of Rigatoni works beautifully with dense sauces that nestle inside each ribbed tube. It goes especially well with scampi, cream of artichoke, and the traditional Campanian sauce of beans and mussels. Brand: RUMMONet Weight: 454g (1lb)Origin:...

Rummo’s Angel Hair Pasta is perfect for those who favor a thin pasta. It pairs well with light sauces, but feel free to get creative and use it with any of your favorite recipes. Brand: RUMMONet Weight: 454g (1lb)Origin: Product...

Acini di Pepe, also known as pepper beans, are small dots of dough easy to cook and digest. They are perfect for making soups and stews. Brand: LA MOLISANANet Weight: 454g (1lb)Origin: Product of Italy

Camp’oro delights in bringing typical Italian pasta traditions from various regions straight to your table. Cavatelli is a type of pasta obtained by dragging small sheets of pasta on a wooden pastry board. It is very widespread in many regions...

Granoro’s Capellini Pasta, also known as Angel Hair, is perfect for those who favor a thin pasta. It pairs well with light sauces, but feel free to get creative and use it with any of your favorite recipes.   Brand: GRANORONet...

Loved by children for its loose hollow spiral, Riccioli is as perfectly adapted to pasta salads with seasonal vegetables as it is to rich and creamy cheese-based sauces such as gorgonzola or burrata. Brand: RUMMONet Weight: 454g (1lb)Origin: Product of Italy

You say cannelloni, I say manicotti. Let's call the whole thing delicious. These cannelloni shells are ready to use, no boiling required. Simply stuff the pasta with your filling of choice (we like ricotta, spinach and prosciutto), cover with sauce...