Soft, delicate and classical Panettone. Moist and rich in perfumed candied fruits and sweet sultanas, it owes its excellence to the natural leavening of the dough for over two days with pure Mother Yeast and to its slow cooling. Brand:...
Naturally leavened panettone is soaked with coffee, filled with a delicious Tiramisu cream, and covered in a crunchy dark chocolate glaze. Finally, the panettone can be covered with the cocoa powder included inside the packing just before serving. Brand: MAINANet...
This naturally leavened panettone is filled with a delicious pistachio cream, and covered with a crunchy dark chocolate glaze and white chocolate chips.
Brand: MAINANet Weight: 750g (1.66lb)Origin: Product of Italy
Maina Pandoro il Golosone Limon Crema, 750g Soft Pandoro filled with delicious lemon custard cream and sprinkled with icing sugar. Incredibly light, it worked slowly as tradition demands and left to leaven naturally for over ten hours. Brand: MAINANet Weight:...
The Pandoro’s extraordinary softness and delicate flavor are due to the natural leavening process, according to the ancient recipe from Verona.
Brand: MAINANet Weight: 750g (1.66lb)Origin: Product of Italy
The most famous Italian Christmas cake made with simple ingredients: butter, sugar and eggs, along with sweet raisins and glazed orange peels. The traditional recipe for a magic Christmas.
Brand: BAULINet Weight: 700g (1.54lb)Origin: Product of Italy
The Pandoro’s extraordinary softness and delicate flavor are due to the natural leavening process, according to the ancient recipe from Verona.
Brand: MAINANet Weight: 80g (2.82oz)Origin: Product of Italy
Il Pandoro di Verona is the traditional, Veronese star-shaped holiday cake first made in the town of Romeo & Juliet. "Pandoro" means "golden bread". This Traditional dessert stirs up the Christmas spirit with its unique fragrance and inimitable lightness. Made...
Colomba is a traditional dove-shaped Italian Easter cake, made of a slow leavened soft and yellow dough. This classic Colomba contains crunchy almonds and is enriched with delicious candied fruit in the dough. Brand: BAULINet Weight: 700g (24.6oz)Origin: Product of...
Traditional Christmas Panettone Basso made with raisins, candied citron and laced with a hint of vanilla.
Brand: TRE MARIENet Weight: 750g (1.66lb)Origin: Product of Italy
A traditional Christmas bread that is baked with fresh butter, and egg yolks with no raisins or candied orange.
Brand: TRE MARIENet Weight: 750g (1.66lb)Origin: Product of Italy
This soft and tasty Panettone comes without candied fruits and is instead enriched with many pieces of dark chocolate chips.
Enjoy this modern and irresistible interpretation of a great classic.
Brand: MAINANet Weight: 750g (1.66lb)Origin: Product of Italy
This soft Panettone adds a delicate, exotic flavor to the traditional recipe. Naturally leavened dough enriched with pieces of not candied tropical fruits. Its extraordinary moistness is due to its slow leavening and natural cooling. Brand: MAINANet Weight: 1kg (2.2lb)Origin:...
This soft, naturally leavened Pandoro is filled with a delicious pistachio cream and comes with the classic powdered sugar, perfect for sprinkling on top as a final touch.
Brand: MAINANet Weight: 750g (1.66lb)Origin: Product of Italy
This Mini Panettone is a small version of a classic Italian holiday cake, recognizable for its light, spongy texture and for the candied fruit that make it one-of-a-kind. Maina’s mini panettone is a truly sweet gift or addition to your...
Pandoro, similar to panettone, is a classic Italian holiday cake, recognizable for its light, spongy texture. Maina’s Linea Royal uses natural leavening, superior quality ingredients, and a slow and harmonious baking process, making this Pandoro incredibly soft and delicate. Brand:...