Soft, delicate and classical Panettone. Moist and rich in perfumed candied fruits and sweet sultanas, it owes its excellence to the natural leavening of the dough for over two days with pure Mother Yeast and to its slow cooling. Brand:...
Naturally leavened panettone is soaked with coffee, filled with a delicious Tiramisu cream, and covered in a crunchy dark chocolate glaze. Finally, the panettone can be covered with the cocoa powder included inside the packing just before serving. Brand: MAINANet...
This naturally leavened panettone is filled with a delicious pistachio cream, and covered with a crunchy dark chocolate glaze and white chocolate chips.
Brand: MAINANet Weight: 750g (1.66lb)Origin: Product of Italy
Mostaccioli are an iconic and sought-after product during Christmas in Italy. Although traditionally made with chocolate, these lemon filled versions make for an excellent twist on a much-loved treat! We apologize if some breakage occurs during shipping. Brand: CIANCIULLO Net Weight:...
La Florentine Pistachio and Almonds Torrone is an Italian nougat candy made with toasted almonds and pistachios. This soft torrone nougat is delicious with coffee, tea, or port wine. Try this Italian candy as part of a festive dessert platter...
Di Iorio’s delicious Candied Lemon Zest is a wonderfully sweet treat, perfect for those who enjoy citrus fruits!
Brand: DI IORIONet Weight: 100g (3.53oz)Origin: Product of Italy
This soft, naturally leavened Pandoro is filled with a delicious pistachio cream and comes with the classic powdered sugar, perfect for sprinkling on top as a final touch.
Brand: MAINANet Weight: 750g (1.66lb)Origin: Product of Italy
Maina Pandoro il Golosone Limon Crema, 750g Soft Pandoro filled with delicious lemon custard cream and sprinkled with icing sugar. Incredibly light, it worked slowly as tradition demands and left to leaven naturally for over ten hours. Brand: MAINANet Weight:...
Di Iorio’s nougat is made as it used to be. With wisdom and patience, following the traditional recipe. Cooking is slow, unlike industrial nougats, the dough is mixed slowly in the copper pans and then left to cool naturally, at...
Indulge in the exquisite taste of Di Iorio’s Hazelnuts White Chocolate Coated, a luxurious treat that combines the rich, creamy texture of premium white chocolate with the crunchy, nutty flavor of whole hazelnuts. Each hazelnut is carefully selected and roasted...
Delight in the enchanting flavor of Cianciullo’s Cupolini with Limoncello, a divine Italian confection that marries traditional baking with the zest of Southern Italy’s famous lemon liqueur. Each Cupolino is expertly crafted, featuring a delicate, buttery pastry filled with a...
Delight in the zesty and refreshing taste of Pasticceria Fraccaro’s Panettone with Limoncello Cream, a delightful twist on the Italian classic that’s perfect for the festive season. Since 1932, Pasticceria Fraccaro has been renowned for its expert baking, and this...
We want to give you the experience and the Italian quality of the confectionery industry. We present you our Pandoro Italian Cake, the traditional Italian Christmas dessert par excellence. Specialty bakery confectionery with 36 hours of natural leavening, sweet and...
Do you want all the goodness of fresh chestnuts, but no time to roast them on an open fire? We’ve got just the thing for you! Sweet Nature’s Chestnuts are ready to eat straight from the bag but can also...
Cotechino is a traditional, hearty sausage that was created in the town of Modena. Usually eaten throughout the winter months, it is often served with lentils, polenta or mashed potatoes. Packed full of warm spices, this cooked sausage has a...
Enjoy a perfect combination of sweetness and zest with these Candied Orange Peels Coated in Dark Chocolate. It may be a new kind of treat for you, but it’s one you’ll surely keep coming back for! Brand: DI IORIONet Weight:...
