Olli Toscano Salami Chub is a delicious salami seasoned with fennel pollen conveying a slight, licorice-like aroma. This tasty snack will make an excellent addition to your next charcuterie board. Slow-cured. Handmade. Made with Sangiovese wine. Pork raised without antibiotics....
A mushroom aficionado's dream come true, the Tartufo salami is traditionally saved as a treat for special occasions in Italy. Made with black truffles, this salami offers a sweet, earthy flavor. Made with real Black Truffles Slow-cured. Handmade. Made with...
Tubetti Rigati, despite their small size, are a versatile option to enhance the flavor of any recipe. They go particularly well with tomato sauces, vegetable purees or minestrones.
Brand: RUMMONet Weight: 454g (1lb)Origin: Product of Italy
San Giuliano Pesto with DOP Genovese Basil is a premium-quality Ligurian-style pesto with an intense, bright flavor and creamy texture. Made with the finest ingredients from Liguria in the northwest region of Italy, and produced following the traditional recipe of...
This Instant Polenta takes only a few minutes to prepare. It is a natural and wholesome pre-cooked maize meal. Simply follow the instructions provided and you’ll have a great traditional polenta, a staple of the mediterranean diet. Brand: VALSUGANA Net Weight: 375g...
Balconi Trancetto Strawberry Cake is a delicate soft sponge cake with a sweet strawberry filling in the center. Enjoy its sweet and fruity taste with a morning cup of coffee or as a snack throughout the day. Each package contains...
Balconi Trancetto Apricot Cake is a delicate soft sponge cake with an apricot cream filling in the center. Enjoy its sweet and fruity taste with a morning cup of coffee or as a snack throughout the day. Each package contains...
Levoni’s Salame Finocchio is named for its unmistakable aroma of wild fennel due to the addition of its seeds. The color of the meat is a nice, deep red, coarsely minced to a medium grain. It is characterized by its...
This smoked salame is a traditional staple of Southern Italy’s Calabria region. After being smoked delicately using Levoni’s natural method, the meat acquires its characteristic brick red color. The salame is of a chunky, medium grain with a light pink-orange...
Levoni’s Salame Milano has a very fine grain, making it pleasantly soft to eat. It has a sweet and simple taste and is typical of Northern Italy’s Lombardy region. This salame is well known and praised for its pleasant nutty...
Levoni Salame Rustico stems from the Northern Italian tradition. It is an artisanal-style salame with a medium grain and a delicately spiced aroma. The flavor is enriched by a light seasoning, resulting in a balanced, harmonious but decisive taste. Try...
Bottarga is a delicious product derived from mullet roe. It is extracted, salted and air-dried naturally, using traditional Sardinian methods. It’s a perfect appetizer accompanied by bread or croutons but is also delicious in pasta dishes. Brand: MARE PURO Net Weight:...
Balconi’s Trancetto Cacao Cake is a cocoa sponge roll snack filled with smooth chocolate filling. Free from preservatives and artificial colors, Trancetto Cacao Cakes make the perfect choice for a delicious snack. Each package contains 10 individual snacks. Brand: BALCONINet Weight: 280g (9.9oz)Quantity:...
Mulino Bianco’s Nascondini cookies are made with shortbread and filled with a delicious chocolate center. Enjoy them for breakfast with a cup of tea, coffee, or milk. They also make a perfect afternoon snack! We apologize if some breakage occurs...
The Tropea onions by Tutto Calabria are preserved in vinegar brine to deliver unique fruity flavors with tangy, sour undertones. The sweet Tropea onions used in this Calabrian delight are preserved by the IGP - the Indication of Geographic Protection...
Orzo means barley in Italian, and this pasta takes its name because of how similar its shape is to a grain of rice or barley. Traditionally, semi di orzo pasta is used in soups and stews, but it can make...
