MOLINARI Dry Salametti Cacciatore - 250g (8.8oz)

MOLINARI Dry Salametti Cacciatore, made in San Francisco, traditional Italian-style snack salami with rich, savory flavor.

MOLINARI Dry Salametti Cacciatore, made in San Francisco using a traditional Italian recipe, are classic small-format cured salamis crafted for authentic flavor and convenience. Made from premium pork and seasoned with a balanced blend of spices, they’re slow-cured to achieve a firm texture and rich, savory taste. Perfect for snacking, antipasto boards, or pairing with cheese and wine, these salametti honor Italian charcuterie tradition—proudly produced in San Francisco by Molinari’s historic craftsmanship.

Disclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.