This naturally leavened panettone is filled with a delicious pistachio cream, and covered with a crunchy dark chocolate glaze and white chocolate chips.
Brand: MAINANet Weight: 750g (1.66lb)Origin: Product of Italy
The most famous Italian Christmas cake made with simple ingredients: butter, sugar and eggs, along with sweet raisins and glazed orange peels. The traditional recipe for a magic Christmas.
Brand: BAULINet Weight: 700g (1.54lb)Origin: Product of Italy
Colomba is a traditional dove-shaped Italian Easter cake, made of a slow leavened soft and yellow dough. Cianciullo’s Traditional Colomba is rich in candied fruits and topped with almond icing. Enrich your Easter table, or give it as a present....
Panettone is a classic Italian holiday cake, recognizable for its light, spongy texture and for the candied fruit that make it one-of-a-kind. It makes a great gift or addition to your holiday sweets table. Brand: BORSARINet Weight: 1kg (2.2lb)Origin: Product...
Pandoro, similar to panettone, is a classic Italian holiday cake, recognizable for its light, spongy texture. Enjoy this twist on a classic: Pandoro field with chocolate chips and tiramisu cream! This is sure to be a bit hit at any...
Colomba is a traditional dove-shaped Italian Easter cake, made of a slow leavened soft and yellow dough. Borsari’s Limoncello Cream Colomba is rich and delicious, perfect for anyone who loves the special lemony taste of Limoncello. Enrich your Easter table,...
Colomba is a traditional dove-shaped Italian Easter cake, made of a slow leavened soft and yellow dough. Cianciullo’s Apricot and Almond Colomba is filled with delicious bits of these two key ingredients. Enrich your Easter table, or give it as...
