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GRANORO Strascinati pasta is made in Italy from premium durum wheat. Perfect for rich sauces and traditional southern Italian recipes.
GRANORO Strascinati Pasta
Imported from Italy, GRANORO Strascinati is a traditional pasta from the southern regions, known for its rustic, dragged shape that beautifully grips sauces. Made with high-quality durum wheat semolina, these thick, slightly curved discs are ideal for hearty pairings like sausage and mushrooms, rich meat ragù, or classic broccoli and garlic.
Their handmade look and chewy texture make them a favorite in Apulian cuisine, bringing authenticity and depth to every dish. Whether served with vegetables or robust sauces, Granoro Strascinati offers a truly regional Italian pasta experience.
Brand: GRANORO
Net Weight: 454g (1lb)
Origin: Product of Italy
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