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CONDORELLI Latte di Mandorla, imported from Italy, a traditional almond milk syrup perfect for refreshing drinks and desserts.
CONDORELLI Latte di Mandorla (Almond Milk) is an authentic Italian specialty, imported from Sicily and crafted with finely selected almonds. This concentrated almond milk syrup is traditionally mixed with cold water or milk to create a refreshing, creamy drink, especially enjoyed during warm summer days. It can also be used in baking, coffee, and desserts to add a delicate nutty sweetness. A true taste of Sicilian tradition in every sip.
Brand: CONDORELLI
Net Weight: 1lt (33.8fl. oz)
Origin: Product of Italy
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