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Caseificio Maremma Aged Pecorino Toscano D.O.P. is a traditional Italian sheep’s milk cheese produced in Tuscany according to the Pecorino Toscano DOP production standards. Made with pasteurized sheep’s milk and aged for 120 days, this Tuscan pecorino develops a firm texture with a pleasant, full-bodied flavor and distinctive spicy notes.
Enjoy this aged Pecorino Toscano on an Italian cheese board or as part of an antipasto platter paired with fruit, honey, or preserves. Its firm texture also makes it suitable for grating over pasta and rice dishes or adding extra flavor to salads. For a traditional Tuscan pairing, serve it alongside red wines such as Chianti Classico, Morellino di Scansano, or Brunello di Montalcino.
Disclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.
Brand: CASEIFICIO MAREMMA
Net Weight: 2.5kg (5.5lb)
Origin: Product of Italy
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