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RIZZOLI Cantabrian Anchovy Fillets with Pepper in Olive Oil, imported from Italy, bold, savory, and perfectly seasoned for gourmet dishes.
RIZZOLI Cantabrian Anchovy Fillets with Pepper in Olive Oil, imported from Italy, offer an exquisite balance of rich anchovy flavor and the subtle heat of pepper. Carefully selected and preserved in high-quality olive oil, these fillets are tender, flavorful, and ready to enjoy. Perfect on crostini, pizzas, salads, or as a gourmet touch to pasta and sauces, they bring authentic Italian tradition and Cantabrian excellence straight to your table.
Brand: RIZZOLI
Net Weight: 40g (1.41oz)
Origin: Product of Italy
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