Rigatoni originates from Rome and is a classic in Italian cuisine. The pasta is made of ridged tubes, and they go great with meat ragù and oven-baked dishes.
Brand: RUMMO Net Weight: 454g (1lb) Origin: Product of Italy
Stretched by hand after a long leavening of more than a day and made without using any food additives, the “i Bibanesi” Rosemary-Flavored Chunky Breadsticks are enhanced by top quality extra virgin olive oil. With their delicate flavor, enhanced by...
Stretched by hand after a long leavening of more than a day and made without using any food additives, the “i Bibanesi” Onion-Flavored Chunky Breadsticks are enhanced by top quality extra virgin olive oil. The sweet and delicate flavor of...
Felicetti Organic Rigati is made from 100% of the finest organic durum wheat grown in Italy. Rigati means “striped” or “lined” in English, a reference to the grooves that run along the surface of the pasta, perfect for catching your...
Pumpkin is the key word for this exquisite risotto, one of the delicious specialities of Mantua, prepared according to the traditional recipe, with natural ingredients and flavors. Preparation: bring to a boil 3 cups of water with two tablespoons of extra...
Linguini Puttanesca is a very appreciated pasta dish in Italy. It is commonly prepared with olives, tomato and hot chili pepper. This is a tasty, slightly spicy recipe from Italian tradition recommended for strong taste lovers. Preparation: bring ⅓ cup...
This rich and fragrant wildflower honey is specific to Northern and Central Italy. Recognizable by its intense aroma, this sweet treat is sure to become a quick household favorite.This raw honey can be used both as a sweetener or as...
Mutti’s Tomato Sauce with Basil and Oregano blends sun-ripened, 100% Italian tomatoes with aromatic basil and oregano to provide a delicious sauce. This sauce has a rich flavor and thick, velvety texture.
Brand: MUTTINet Weight: 400g (14oz)Origin: Product of Italy
Friselle Caserecce Toast are also available in whole wheat! These small, crunchy pieces of toasted bread come in the shape of a bagel. They are perfect for making bruschetta with tomatoes and basil! PRO TIP: Dip the top half of...
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