Siberian Sturgeon Caviar

Siberian Sturgeon is the only sturgeon that is widely farm-raised in many parts of the world, including Europe, South America and China.

Tasting notes: Nutty rich flavor, hints of shiitake. Buttery, yet earthy finish with notes of sea breeze.

Serving Size: Allow at least ½ to 1 ounce per person.

How to store Siberian Sturgeon Caviar: Caviar should be kept at 26-35 °F. It will last for up to 6 weeks in the refrigerator when the container is unopened.

Air is caviar’s largest enemy: if not entirely consumed, please cover the entire surface of the tin with plastic film. The remaining caviar should be consumed within the next 2-3 days.

Product characteristics:

• France/ Italy / Uruguay / USA
• Rich brown to a deep chestnut to black color pearls
• Firm, medium size beads

To ensure freshness we ship this product only with NEXT DAY Delivery.

Caviar purchases are final and non-refundable.