TIBERINO Linguine “Sorrento” with Tomato & Basil - 250g (8.8oz)

Linguine Sorrento is one of the most loved Italian pasta recipes. It is a simple yet delicious pasta made with tomato sauce, basil leaves and, of course, your personal touch like grated cheese, pepper, spicy oil etc.

Preparation: bring ⅓ cup of water and 2 tbsp of Extra Virgin Olive Oil to a boil in a large non-stick skillet or pan. Add the content of the package, cover and cook until most of the water has absorbed.

Useful tips: during cooking add 4 anchovy fillets and, just before serving, 80g of diced mozzarella.

Wine-pairing: Menfi Chardonnay DOC or medium bodied white wine.

Brand: TIBERINO 
Net Weight: 250g (8.8oz)
Origin: Product of Italy