This Balsamic Vinegar of Modena, aged in Durmast Barrels, is made with 20% vinegar and 80% of Mosto Cotto. It is great to use on Parmigiano Reggiano, meat, rice, sushi, sashimi, pumpkin and strawberries! Brand: ACETAIA MALPIGHINet Weight: 250ml (8.5fl....
This spectacular Saporoso Balsamic Condiment is made with Mosto Cotto from Trebbiano and Lambrusco and is aged 8 years in Durmast Barrels. With its strong flavor, it is perfect for pairing with vegetables and meat. Brand: ACETAIA MALPIGHINet Weight: 200ml...
This tasty dressing with Balsamic Vinegar of Modena is enhanced with the extract of White Truffle. Use this condiment to dress salads, vegetables, meats, and more.
Brand: ACETAIA MALPIGHINet Weight: 100ml (3.4fl. oz)Origin: Product of Italy
This Balsamic Vinegar of Modena, aged in Durmast Barrels, is made with 20% vinegar and 80% of Mosto Cotto. It is great to use on Parmigiano Reggiano, meat, rice, sushi, sashimi, pumpkin and strawberries! Brand: ACETAIA MALPIGHINet Weight: 200ml (6.76fl....
This tasty dressing with Balsamic Vinegar of Modena is enhanced with the extract of Black Truffle. Use this condiment to dress salads, vegetables, meats, and more.
Brand: ACETAIA MALPIGHINet Weight: 100ml (3.4fl. oz)Origin: Product of Italy