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CAPUTO Lievito Disidratato, imported from Italy, premium active dry yeast ideal for pizza, bread, and long fermentation doughs.
CAPUTO Lievito Disidratato, Italian Active Dry Yeast, imported from Italy, is a high-quality yeast developed for professional and home baking. Known for its reliability and strength, it ensures excellent rise, superior elasticity, and consistent results in pizza dough, bread, focaccia, and pastries. Perfect for long fermentation and artisanal baking, this yeast carries the trusted craftsmanship of Caputo — a true essential for authentic Italian baking.
Brand: CAPUTO
Net Weight: 500g (1.1lb)
Origin: Product of Italy
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