Colomba is a traditional dove-shaped Italian Easter cake, made of a slow leavened soft and yellow dough. Borsari’s Traditional Colomba is rich in candied fruits and topped with almond icing. Enrich your Easter table, or give it as a present....
ETNADOLCE Panettone Cassata Siciliana + Ricotta Cream, imported from Italy, soft cake paired with sweet Sicilian ricotta cream. ETNADOLCE Panettone Cassata Siciliana + Ricotta Cream (jar of 240g / 8.46oz), imported from Italy, is an exquisite celebration of Sicilian tradition....
Panettone filled with chocolate cream, covered with dark chocolate and decorated with chocolate flakes. Hand-wrapped. The Panettone Chiostro di Saronno is produced according to the traditional recipe and criteria, through a slow and natural leavening and all ingredients, from flour...
Colomba is a traditional dove-shaped Italian Easter cake, made of a slow leavened soft and yellow dough. Cianciullo’s Peach and White Chocolate Colomba is a truly unique and perfectly balanced delicacy. Enrich your Easter table, or give it as a...
FIASCONARO Chocolate Panettone, imported from Italy, soft artisan cake enriched with rich chocolate chips and cocoa aroma. FIASCONARO Chocolate Panettone, imported from Italy, is a luxurious Sicilian holiday cake crafted with slow natural leavening for exceptional softness and flavor. Enriched...
BORSARI Classic Pandoro, imported from Italy, soft golden holiday cake with delicate vanilla aroma and buttery flavor. BORSARI Classic Pandoro, imported from Italy, is a traditional holiday cake renowned for its light, airy texture and rich buttery taste. Naturally leavened...
BAULI Il Budino Cake, imported from Italy, soft sponge cake filled with rich chocolate cream and topped with cocoa glaze. BAULI Il Budino Cake, imported from Italy, is a decadent dessert inspired by the classic Italian chocolate pudding. This soft,...
VERGANI Gluten Free Pistachio Panettone, imported from Italy, soft holiday cake filled with creamy pistachio for gluten-free indulgence. VERGANI Gluten Free Pistachio Panettone, imported from Italy, is a luxurious gluten-free version of the classic Italian holiday cake. Soft, moist, and...
VERGANI Panettone Dubai Style Chocolate Pistachio & Kataify, imported from Italy, rich cake with pistachio cream and crispy kataifi. VERGANI Panettone Dubai Style Chocolate Pistachio & Kataify, imported from Italy, is an extraordinary fusion of Italian tradition and Middle Eastern...
Indulge in the delightful sweetness of Cianciullo’s Crostata with Apricot Cream, a classic Italian dessert that showcases the sublime flavors of ripe apricots. This exquisite crostata features a crisp, buttery pastry shell, artfully baked to achieve a perfect golden hue,...
Augusta Panettoni was started in 1945 in Milan by a master pastry chef, custodian of the traditional "Panettone Milano" recipe. Today, as then, the master bakers at Augusta give life to this delicious 750g Limoncello Cream Panettone. The dough is...
VERGANI Gluten Free Classic Panettone, imported from Italy, soft and aromatic holiday cake made for gluten-free indulgence. VERGANI Gluten Free Classic Panettone, imported from Italy, offers the same rich flavor and delicate texture as traditional Panettone — without gluten. Crafted...
FIASCONARO Colomba Pandorata is a soft and delicate Italian Easter cake, made in Sicily with the finest ingredients. Imported from Italy, it blends the tradition of Colomba with the sweetness of Pandoro, offering a unique and irresistible flavor. Perfect for...
