La Molisana Cannelloni are an exquisite type of past, whose name obviously derives from 'cane', because of their long, hollow shape. Cannelloni were mentioned for the first time in a printed text at the beginning of the 20th century, but...
Matt is a rich and resilient variety of durum wheat that is expertly cultivated and sustainably grown in the sunny fields of Apulia before Felicetti’s master pasta makers work this grain into a classic pasta variety that releases a summery...
Discover the elegant simplicity of GRANORO Linguine 3, a fine Italian pasta that stands out in both texture and taste. Expertly crafted from the highest quality durum wheat semolina, GRANORO Linguine 3 offers a delicate, yet firm texture that pairs...
GRANORO Coccioline pasta is made in Italy with 100% durum wheat—perfect for soups, stews, and kid-friendly dishes. GRANORO Coccioline PastaMade in Italy using premium durum wheat semolina, GRANORO Coccioline are tiny shell-shaped pasta perfect for soups, broths, and comforting dishes....
RUSTICHELLA D’ABRUZZO Farfalloni Pasta is made in Italy with bronze dies—large, bow-tie pasta perfect for rich sauces and festive dishes. Elevate your pasta dishes with RUSTICHELLA D’ABRUZZO Farfalloni, a premium, large bow-tie pasta made in Italy using time-honored methods. Crafted...
LA MOLISANA Fusilli n.28, imported from Italy, spiral-shaped pasta perfect for capturing sauces in every twist. LA MOLISANA Fusilli n.28, imported from Italy, is crafted from premium 100% durum wheat semolina for superior taste and perfect al dente texture. Its...
RUSTICHELLA D’ABRUZZO Orzo Pasta is made in Italy using traditional methods—perfect for soups, salads, and side dishes with authentic flavor. Bring authentic Italian flavor to your table with RUSTICHELLA D’ABRUZZO Orzo Pasta, artisan-made in Italy using bronze dies and slow...
Experience the authentic taste of Italy with GRANORO Rigatoni 17. This premium pasta, crafted from the finest durum wheat semolina, promises a delightful dining experience with its robust texture and exceptional ability to hold sauces. Perfect for both classic and...
Savor the authentic taste of Apulia with GRANORO Orecchiette #90, a classic Italian pasta shaped like small ears, ideal for scooping up rich sauces and chunky vegetables. Made from the finest durum wheat semolina, this orecchiette provides a firm texture...
Gnocchi are originally from Campania and were created from the imagination of the pasta-makers who, while remaining true to the tradition of semolina pasta, took their inspiration from the classic potato gnocchi. Gnocchi have a distinctive concave, ribbed shape and...
RUSTICHELLA D’ABRUZZO Riccia Pasta is made in Italy—wide, wavy ribbons ideal for hearty sauces and traditional Italian recipes. Indulge in the bold texture and flavor of RUSTICHELLA D’ABRUZZO Riccia Pasta, artisanally made in Italy using traditional bronze dies and slow...
A futuristic, architectural shape designed by Rustichella d’Abruzzo with angles and pointy ends. Trenne is a proprietary word made up from triangular and penne. Serve as you would any recipe calling for penne, or simply bake. Ideal served with olive...
Matt is a rich variety of durum wheat grown in Puglia, Italy. When cooked it has the aroma of summertime hay and tastes of stone-baked bread and butter. Perfect Pasta Every Day; Throughout 4 generations of artisanal pasta making, Felicetti...
Granoro Penne Rigate Pasta #26, 1lb Formats Normal Semolina Granoro, fragrant and tasty, are made with durum semolina carefully selected and the production process is careful, respectful of the quality and characteristics of the raw material. The whole production process...
GRANORO Trofie #104, imported from Italy, traditional twisted Ligurian pasta perfect for pesto and classic Italian sauces. GRANORO Trofie Pasta #104, imported from Italy, is an authentic Ligurian pasta known for its short, hand-rolled, twisted shape. Made from premium durum...
GRANORO Cavatelli pasta is made in Italy using premium durum wheat—perfect for hearty sauces and authentic southern Italian dishes. GRANORO CavatelliCrafted in Italy from 100% durum wheat semolina, GRANORO Cavatelli brings the rustic charm of southern Italian cuisine to your...
