Camp’oro delights in bringing typical Italian pasta traditions from various regions straight to your table. Cavatelli is a type of pasta obtained by dragging small sheets of pasta on a wooden pastry board. It is very widespread in many regions...
Camp’oro delights in bringing typical Italian pasta traditions from various regions straight to your table. Maccheroni Calabresi belong to the Calabrian tradition, but it is widespread in many southern regions. Also known as “maccheroni al ferretto” or “cannizzuoli”, it was...
Experience the rich tradition of Liguria with La Molisana Trofie! This unique, hand-shaped pasta features a twisted, corkscrew form that perfectly captures pesto, seafood sauces, and fresh vegetables. Crafted with 100% durum wheat semolina for a delightful al dente texture,...
Camp’oro delights in bringing typical Italian pasta traditions from various regions straight to your table. Trofie pasta is a tightly rolled pasta that originated in Liguria. The grooves in the pasta are great for catching and collecting sauce, making this...
Gnocchi are originally from Campania and were created from the imagination of the pasta-makers who, while remaining true to the tradition of semolina pasta, took their inspiration from the classic potato gnocchi. Gnocchi have a distinctive concave, ribbed shape and...
Casarecce, meaning homemade, is a type of pasta that originated in Sicily. The pasta is rolled, resembling a paper scroll. This unique shape allows the pasta to catch sauce within its grooves. Pair it with any of your favorite sauces!...
Savor the twist of tradition with GRANORO Fusilli, the perfect pasta for those who cherish both taste and texture. Crafted from high-quality durum wheat semolina, GRANORO Fusilli offers a delightful springy texture that's made to capture every bit of your...
LA MOLISANA Penne Rigate, imported from Italy, classic ridged pasta perfect for holding sauces, ideal for baked or creamy dishes. LA MOLISANA Penne Rigate, imported from Italy, is made from premium 100% durum wheat semolina for exceptional texture and taste....
Calamari pasta are short rings of dough that resemble the shape of sliced calamari. The size and shape make it a perfect complement to any seafood based sauce.
Brand: MAURIZIO Net Weight: 500g (1.1lb)Origin: Product of Italy
LA MOLISANA Linguine n.6, imported from Italy, premium durum wheat pasta perfect for seafood, pesto, and classic Italian sauces. LA MOLISANA Linguine n.6, imported from Italy, is crafted from 100% high-quality durum wheat semolina for superior taste and texture. Its...
LA MOLISANA Spaghetto Quadrato Chitarra, imported from Italy, square-cut pasta perfect for creamy or tomato-based sauces. LA MOLISANA Spaghetto Quadrato Chitarra, imported from Italy, is a traditional square-cut spaghetti inspired by the Abruzzo “chitarra” pasta-making method. Made from premium durum...
Imported from Italy, DI BARI Cavatappi Caserecci Pasta brings authentic, rustic texture to your favorite sauces and baked dishes. DI BARI Cavatappi Caserecci Pasta is made in Italy using traditional methods and premium durum wheat semolina. Its corkscrew shape and...
Tubetti is a small tubular pasta, similar to ditalini pasta only slightly longer in length. They are most often used in soups but can be used in other dishes such as with pasta, peas, and prosciutto. Brand: LA MOLISANANet Weight:...
Indulge in the luxurious texture of GRANORO Fettuccine 2, a testament to the art of Italian pasta making. This premium pasta, expertly crafted from top-quality durum wheat semolina, delivers a smooth, robust noodle that's perfect for a myriad of culinary...
Made in Italy, GRANORO Filini Cut Capellini is a delicate, thin pasta ideal for soups and broths. Imported for authentic Italian cooking. GRANORO Filini Cut CapelliniBring the taste of Italy to your kitchen with GRANORO Filini Cut Capellini. Made in...
Penne is probably the most beloved type of pasta. By keeping in mind the tastes of its customers, Giuseppe Cocco produced this larger variation of a timeless classic, creating a type of artisanal pasta made with the best durum wheat...
