Crafted exclusively from 100% Italian Wheat cultivated using sustainable and traceable agricultural methods, Petra 3 Stone-Milled Tipo 1 Flour is a superior selection. This top-quality flour is completely devoid of mycotoxins, pesticides, and preservatives and has never been exposed to...
Segreti Di Sicilia’s Tomato Sauce with Capers and Tuna is a delicious twist on a classic Italian sauce. It goes particularly well with fusilli, but you can enjoy it with any of your favorite pastas. Brand: SEGRETI DI SICILIANet Weight:...
Zaffy saffron powder carries an ultimate Mediterranean flavor that will add luxurious touches to your meals with just a pinch! Also known as "red gold," saffron has a reputation for being one of the most expensive spices in the world....
This Cacio e Pepe Sauce is creamy and aromatic, created in small batches, Saclá uses Northern Italian traditions to craft their cacio e pepe white pasta sauce. Made with Pecorino Romano cheese and black pepper, this rich and creamy sauce...
Experience the rich aroma of wheat with Petra 0102HP Pizza Flour, featuring type 1 soft wheat flour made from partially sprouted wheat. The delicate cylinder milling process preserves the sensory characteristics of the grain, while the controlled germination technique, the...
The Tutto Calabria's Spices and Aromatic Herbs line is a world to be explored. The Calabrian Oregano is known all over the world for its intense aroma and its natural and authentic taste. Put it in your kitchen not only...
Get dinner done pronto with this Condi Spaghettata spice blend from Tutto Calabria. This fiery blend of dried Calabrian chile peppers, tomato, parsley, and garlic is your one-stop shop for a satisfying spaghettata (that's a spaghetti meal in Italian) in...
The newest addition to our best-selling pasta sauce line that captures a true regional flavor: Montepulciano d’Abruzzo red wine. This sauce tastes almost meaty due to the richness of red wine, herbs, and extra virgin olive oil. Use it for...
With a sunny, fresh tomato flavor, these organic peeled whole tomatoes from Bio Orto are ready for any culinary adventure. They’re grown in Puglia, the “heel” of Italy’s boot, where the southern heat (the region gets, on average, 2,500 hours...
Elevate your culinary creations with the exceptional Campo d'Oro Sicilian Pistachio Pesto. Crafted in a 32-year tradition, this pesto embodies culinary excellence. It's created using only the finest Sicilian pistachios, carefully blended with salt and olive oil. This pistachio pesto...
These Organic Red Datterini Tomatoes are a delicious variety of tomatoes with a characteristic elongated shape, a sweet flavor, and a pulpy consistency. You can use these tasty Datterini Tomatoes for any of your Italian sauces, or as a topping...
From Frantoi Cutrera's Segreti di Sicilia line, a traditional Pesto alla Trapanese with Tomatoes and Almonds in the Sicilian style. Ideal to serve with a twisty pasta to carry all the goodness! Cutrera has developed this remarkable line of sauces...
For authentic Sugo del Contadino grab a jar of this Farmer Tomato Sauce from Cutrera in Sicily. Cutrera's new line is Segreti di Sicilia! This special handmade sauce will help you to have dinner ready in two minutes! It is...
Inspired by one of Parma’s most celebrated foods, this sauce blends Mutti’s 100% Italian fresh tasting sun-ripened finely chopped tomatoes with authentic DOP Parmigiano Reggiano cheese. Use it to make the perfect homemade pizza! Brand: MUTTINet Weight: 400g (14oz)Origin: Product...
Coarse Sea Salt by Antica Salina is a natural sea salt of the highest quality obtained by evaporating the pure water of the Sicilian sea. Coarse salt is usually used for salting or preservation in salt: thanks to its volume...
Heart of cereals is a careful selection of cereals and seeds (sunflower, rye, flax, barley, sesame and wheat) to be mixed - according to an ideal dosage of between 10 and 20% with your favorite Caputo flour. A professional, superior-quality...
