Heart of cereals is a careful selection of cereals and seeds (sunflower, rye, flax, barley, sesame and wheat) to be mixed - according to an ideal dosage of between 10 and 20% with your favorite Caputo flour. A professional, superior-quality...
These Puttanesca Outstanding Pasta Sauce Sweet and savory versions of a regional favorite. Suggested for use with bucatini or pannocchie pasta.
Brand: CASINA ROSSANet Weight: 500g (17.6oz)Origin: Product of Italy
From Frantoi Cutrera's Segreti di Sicilia line, a traditional Pesto alla Trapanese with Tomatoes and Almonds in the Sicilian style. Ideal to serve with a twisty pasta to carry all the goodness! Cutrera has developed this remarkable line of sauces...
Red pesto and Truffles: for the first time the classical Sicilian recipe is combined with black truffles. Try it with spaghetti! Perfect for entrees: Warm up the sauce in a pan over low temperature, spread on toasted bread and serve....
The key to a perfect pesto lies in its balance, and this organic pesto from Bio Orto is the most beautifully balanced version we’ve ever had from a jar. It starts with deeply fragrant fresh basil and real PDO parmigiano...
For authentic Sugo del Contadino grab a jar of this Farmer Tomato Sauce from Cutrera in Sicily. Cutrera's new line is Segreti di Sicilia! This special handmade sauce will help you to have dinner ready in two minutes! It is...
Inspired by one of Parma’s most celebrated foods, this sauce blends Mutti’s 100% Italian fresh tasting sun-ripened finely chopped tomatoes with authentic DOP Parmigiano Reggiano cheese. Use it to make the perfect homemade pizza! Brand: MUTTINet Weight: 400g (14oz)Origin: Product...
This squid ink (or nero di seppia) is a dark ink that is naturally produced by squid and is very popular in Mediterranean cuisine. Mix with pasta & fresh seafood such as shrimp or clams for a truly unique flavor....
Indulge in the bold and authentic flavors of Southern Italy with Tutto Calabria's Nduja Sauce. This traditional Italian delicacy hails from the sun-drenched region of Calabria and offers a fiery yet irresistibly fruity kick to your culinary creations. Crafted with...
Alfredo Pesto with Italian Basil and DOP Cheese by Sacla, a culinary gem from Italy. For over 75 years, Saclà has been synonymous with authentic Italian fine food, crafting perfect pasta sauces with the finest ingredients. Alfredo Pesto combines the...
Don Antonio's original recipe is made with the finest cherry tomatoes, harvested in Italy, and summer truffles that impart their earthy, pungent aroma and add a depth of flavor to this wonderfully rich sauce. It's one of my favorite sauces...
Mutti’s Organic Diced Tomatoes, or ”Polpa Pezzi,” uses only organic sun-ripened tomatoes, harvested at their peak, and preserved quickly to maintain their naturally sweet, fresh flavor. Mutti’s Organic line follows their commitment to live in harmony with the land while...
Paneangeli’s gelatin in sheets is an excellent natural gelling agent that can be used in the preparation of a variety of desserts, such as bavarian cream, panna cotta, mousses and parfaits. It can also be used for the preparation of...
Coarse Sea Salt by Antica Salina is a natural sea salt of the highest quality obtained by evaporating the pure water of the Sicilian sea. Coarse salt is usually used for salting or preservation in salt: thanks to its volume...
Sacla Italian Pesto Chili, a fiery blend of authentic Italian flavors that will ignite your taste buds. Made in Italy with a commitment to quality, Sacla has been crafting fine Italian food for over 75 years, using the finest ingredients...
Rich flavor of truffle, garlic, and mushroom without an overpowering aroma. The perfect addition to Ciacco Tagliolini, or with Fior di Maiella White Polenta with Truffle and Porcini. A truly home made Italian Pasta Sauce. Brand: CASINA ROSSANet Weight: 500g...
