Augusta Panettoni was started in 1945 in Milan by a master pastry chef, custodian of the traditional "Panettone Milano" recipe. Today, as then, the master bakers at Augusta give life to this delicious 750g Salted Caramel Cream Panettone. The dough...
Colomba is a traditional dove-shaped Italian Easter cake, made of a slow leavened soft and yellow dough. Cianciullo’s Pear and Dark Chocolate Colomba makes for a perfectly sweet combination. The cake is topped in a rich layer of dark chocolate,...
Colomba is a traditional dove-shaped Italian Easter cake, made of a slow leavened soft and yellow dough. Cianciullo’s Amarena Colomba has an unmistakable flavor thanks to the delicious bits of candied cherry throughout the cake. Enrich your Easter table, or...
This adorable tin winter luggage is filled with Venchi’s delicious assorted chocolates. It makes for a great holiday gift, especially for those with a sweet tooth!
Brand: VENCHINet Weight: 60g (2.12oz)Origin: Product of Italy
Indulge in the opulent fusion of fashion and flavor with our Panettone with Chocolate, elegantly presented in a Dolce&Gabbana Tin, generously containing 35 Oz of pure culinary pleasure. This iconic Italian holiday cake marries the traditional charm of panettone with...
The tradition of Neapolitan pastry at home! These small babas are drenched in a delicious alcoholic rum syrup (only 6%), and are meant to be eaten in one bite. A perfect way to end a dinner party: bring the babas...
Indulge in the exquisite flavors of Chiostro di Saronno Panettone, a delectable Italian treat that combines the rich tradition of Chiostro di Saronno with a touch of luxury. This Panettone is a true masterpiece, meticulously crafted and filled with a...
Zaini’s Blue Moon chocolate case comes in an elegant blue box and is filled with individually wrapped milk chocolates. Each chocolate is filled with hazelnut cream surrounding a whole hazelnut. Give the gift of chocolate! Brand: ZAININet Weight: 242g (8.54oz)Origin:...
Colomba is a traditional dove-shaped Italian Easter cake, made of a slow leavened soft and yellow dough. Borsari’s Pistachio Cream Colomba is sweet and nutty and topped with granulated pistachios. Enrich your Easter table, or give it as a present....
What better way to celebrate the season than with this Christmas Tree Cake? Borsari’s creative and delicious holiday treat is made with chocolate cake and filled with hazelnut cream. Give it as a gift or use it to adorn your...
Augusta Panettoni was started in 1945 in Milan by a master pastry chef, custodian of the traditional "Panettone Milano" recipe. Today, as then, the master bakers at Augusta give life to this delicious 750g Pistachio Cream Panettone. The dough is...
