Black truffles and mushrooms, try this with wild game. Perfect for entrees: Warm up the sauce in a pan over low temperature, spread on toasted bread and serve. Special for Pastas: Warm up the sauce in a pan over low...
A classic Italian tomato sauce with a big twist! The tomatoes’ natural sweetness combines perfectly with the earthiness of the truffles to make a truly delectable sauce. Perfect for entrees: Warm up the sauce in a pan over low temperature,...
Burgundy truffle is very similar to summer truffle, almost chocolaty in the more mature truffles. The surface is rugged. Fun fact: this truffle takes its name from the hook-shaped crests of its spores. Widely used, burgundy truffles are known and...
Burgundy truffle is very similar to summer truffle, almost chocolaty in the more mature truffles. The surface is rugged. Fun fact: this truffle takes its name from the hook-shaped crests of its spores. Widely used, burgundy truffles are known and...
Burgundy truffle is very similar to summer truffle, almost chocolaty in the more mature truffles. The surface is rugged. Fun fact: this truffle takes its name from the hook-shaped crests of its spores. Widely used, burgundy truffles are known and...
White Truffle, better known as White Alba Truffle, is surely the most precious variety of truffle from an economic and culinary point of view. Its gleba is unmistakably white and yellowish with small white veins. The surface is smooth ochere...
White Truffle, better known as White Alba Truffle, is surely the most precious variety of truffle from an economic and culinary point of view. Its gleba is unmistakably white and yellowish with small white veins. The surface is smooth ochere...
White Truffle, better known as White Alba Truffle, is surely the most precious variety of truffle from an economic and culinary point of view. Its gleba is unmistakably white and yellowish with small white veins. The surface is smooth ochere...
