The best flavors that soil and sea have to offer! Intensely aromatic wild Italian Urbani white truffles nestled in a light dusting of hand-harvested grey Fleur de Sel salt on thin slices of crisp heirloom potatoes. OrganicGluten-FreeVegan/Dairy-FreeNon-GMOSoy-FreePeanut/Tree-Nut-FreeNo SugarAdded We apologize...
White truffles and porcini is a classic: now you can taste this delicious combination in a few easy steps! Add the sauce to your risotto or tagliatelle and your gourmet specialty food is ready to serve. Perfect for entrees: Warm up...
Urbani's porcini mushrooms are still dried in the old traditional italian way. Packed in an elegant bag, you can first appreciate the size and quality of these mushrooms and later appreciate their unique flavor in cooking! The mushrooms should be...
Black truffles and mushrooms, try this with wild game. Perfect for entrees: Warm up the sauce in a pan over low temperature, spread on toasted bread and serve. Special for Pastas: Warm up the sauce in a pan over low...
Our friends at Urbani Truffles are renowned pioneers of exporting the finest and freshest truffles from Italy since 1852. Hand crafted in New York, these oven baked black truffle nuts are toasted in olive oil and sprinkled with black truffle infused salt –...
Try the cream and truffles with our tortellini for a great gourmet dish ready in less than 10 minutes! Perfect for entrees: Warm up the sauce in a pan over low temperature, spread on toasted bread and serve. Special for...
Our friends at Urbani Truffles are renowned pioneers of exporting the finest and freshest truffles from Italy since 1852. Hand crafted in New York, these oven baked black truffle cashews are toasted in olive oil and sprinkled with black truffle infused salt –...
Tagliatelle is one of the world’s most famous Italian pastas. Add in the summer truffle, one of the most coveted ingredients in Italian cuisine, and you have a rich, delicious masterpiece. Try pairing it with a traditional meat Bolognese sauce,...
Our friends at Urbani Truffles are renowned pioneers of exporting the finest and freshest truffles from Italy since 1852. Hand crafted in New York, these oven baked black truffle almonds are toasted in olive oil and sprinkled with black truffle infused salt –...
Red pesto and Truffles: for the first time the classical Sicilian recipe is combined with black truffles. Try it with spaghetti! Perfect for entrees: Warm up the sauce in a pan over low temperature, spread on toasted bread and serve....
A classic Italian tomato sauce with a big twist! The tomatoes’ natural sweetness combines perfectly with the earthiness of the truffles to make a truly delectable sauce. Perfect for entrees: Warm up the sauce in a pan over low temperature,...
You can use Urbani Summer Truffle Flavored Honey just as you would use regular honey! It will add a strong and delicious truffle taste to your food. Try it on poultry, fruit, cheese (try it on fresh mozzarella, IT'S GREAT!), and...
The famous ancient Genoa recipe made with basil plus delicious truffles. Try the Pesto and Truffles with linguini! Perfect for entrees: Warm up the sauce in a pan over low temperature, spread on toasted bread and serve. Special for Pastas:...
Artichokes and truffles are an exciting combo. The earthiness of truffles pairs perfectly with the artichokes. Perfect for entrees: Warm up the sauce in a pan over low temperature, spread on toasted bread and serve. Special for Pastas: Warm up...
Burgundy truffle is very similar to summer truffle, almost chocolaty in the more mature truffles. The surface is rugged. Fun fact: this truffle takes its name from the hook-shaped crests of its spores. Widely used, burgundy truffles are known and...
 Why Kaluga Hybrid Caviar? Kaluga Sturgeon is the largest freshwater fish in the world. These are farm-raised in the Qiandaohu Lake, in an environment close to their natural habitat, in fresh drinking water, free of pollutants. Kaluga Fusion caviar makes...
