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Colomba is a traditional dove-shaped Italian Easter cake, made of a slow leavened soft and yellow dough.
Borsari’s Limoncello Cream Colomba is rich and delicious, perfect for anyone who loves the special lemony taste of Limoncello. Enrich your Easter table, or give it as a present. This cake is hand-wrapped with an elegant pink paper and tied with a wool thread, making for a perfect gift.
Brand: BORSARI
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