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VERGANI Classic Colomba, imported from Italy, traditional Easter cake with candied orange peel and crunchy almond glaze.
VERGANI Classic Colomba, imported from Italy, is a traditional Italian Easter cake crafted using time-honored baking methods and slow natural leavening. Light, airy, and delicately fragrant, it features soft dough enriched with candied orange peel and topped with a crunchy almond glaze and pearl sugar.
Produced by Vergani, one of Italy’s most historic pastry makers, this colomba delivers the authentic flavor and texture of classic Italian holiday baking. Perfect for Easter celebrations, sharing with family, or gifting, it brings genuine Italian tradition and craftsmanship to your table.
Brand: VERGANI
Net Weight: 750g (26.5oz)
Origin: Product of Italy
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