Tortellini with Porcini Mushrooms restaurant-quality tortellini are rich with earthy and savory porcini mushrooms wrapped in thin egg pasta dough. Serve sauteed with truffle butter and garlic or in the classic broth or brodo. Brand: ALLEMANDINet Weight: 250g (8.8oz)Origin: Product...
Tortellini with Cheese are shelf-stable dried tortellini made with fragrant egg pasta dough, and a typical touch of nutmeg. The classic cheese stuffed tortellini a full of flavor and make an ideal easy week night meal. Try served with our...
Tortellini with Spinach and Ricotta are shelf-stable dried tortellini made with fragrant egg pasta dough, and a typical touch of nutmeg. The classic spinach and ricotta cheese stuffed tortellini a full of flavor and make an ideal easy week night...
They are an elegant first course for holiday and Sunday dinners, or use for your next potluck or appetizer buffet, to wow your table companions. We recommend tossing them in a simple condiment such as butter, fresh sage and a...
