Panettone is a classic Italian holiday cake, recognizable for its light, spongy texture. Made with whole almonds and covered in a sweet glazed icing, this treat is sure to be a hit at your dinner table or at any holiday...
This soft, naturally leavened Pandoro is filled with a delicious limoncello cream and comes with the classic powdered sugar, perfect for sprinkling on top as a final touch. Try this unique twist on a well-loved classic Italian holiday cake. Brand:...
The noble hazelnut chocolate from Turin’s tradition gives this tempting Panettone its name. The soft dough, naturally leavened, is filled with lots of Gianduia cream and sweet raisins, and then covered with a crunchy dark chocolate and hazelnut grains glaze. Brand:...
Colomba is a traditional dove-shaped Italian Easter cake, made of a slow leavened soft and yellow dough. Cianciullo’s Apricot and Almond Colomba is filled with delicious bits of these two key ingredients. Enrich your Easter table, or give it as...
Panettone is a traditional holiday sweet made of a soft and delicate spongy cake. Enjoy this triple chocolate panettone, filled with white chocolate cream and coated with milk chocolate and cocoa nibs.
Brand: BORSARINet Weight: 850g (1.87lb)Origin: Product of Italy
Pandoro allo Spritz
Soft and Fragrant, Soft Pandoro, long naturally leavened, filled with delicious Spritz-flavored cream, to be sprinkled with icing sugar.
It's party time!
Brand: MAINANet Weight: 750g (1.66lb)Origin: Product of Italy
Panettone and Pandoro are both classic Italian holiday cakes, recognizable for their light, spongy texture. With so many amazing flavors, it can be hard to pick just one. Now, you don’t have to! Enjoy this amazing combo of 4 MINI...
Colomba is a traditional dove-shaped Italian Easter cake, made of a slow leavened soft and yellow dough. Borsari’s Limoncello Cream Colomba is rich and delicious, perfect for anyone who loves the special lemony taste of Limoncello. Enrich your Easter table,...
This soft, delicate and traditional Panettone is offered to you in a mini version! It makes a perfect holiday gift.
Brand: BRERAMILANONet Weight: 100g (3.52oz)Origin: Product of Italy
Borsari Master Pastry Chefs reached the perfection with the Classic Colomba - the Traditional Dove Shaped Italian Easter Cake - a slow leavened soft and yellow dough made with fresh and high quality ingredients, rich in candied fruits and topped...
This naturally leavened panettone is filled with a delicious pistachio cream, and covered with crunchy pistachios. It makes a great gift or addition to your holiday sweets table.
Brand: BORSARINet Weight: 1kg (2.2lb)Origin: Product of Italy
A great pastry specialty, unique in taste and quality. extremely soft panettone rich in many delicate pieces of non-candied exotic fruit. An exotic flavor for a refined pleasure.
Brand: MAINANet Weight: 1kg (2.2lb)Origin: Product of Italy
Savor the rich and nutty flavors of Pasticceria Fraccaro’s Panettone with Pistachio Cream, a decadent twist on the classic Italian holiday bread. Crafted with passion since 1932, this 750g (26.4oz) Panettone perfectly blends the airy, brioche-like texture of traditional Panettone...
Borsari Panettone Gran Cioccolato is a cake studded filled with dark chocolate chips and covered with dark chocolate and hazelnut. It is ideal if, for your Christmas lunch, you appreciate the contrast between the sweet and soft cake, and the...
This Mini Nocciolato Panettone is a small version of a classic Italian holiday cake, recognizable for its light, spongy texture and for the raisins and candied orange peels that make it one-of-a-kind. It’s coated with a delicious hazelnut icing, making...
