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Orzo means barley in Italian, and this pasta takes its name because of how similar its shape is to a grain of rice or barley. Traditionally, semi di orzo pasta is used in soups and stews, but it can make great pasta dishes as well, including pasta salads! For the latter, try combining it with feta cheese, sun-dried tomatoes, your favorite fresh herbs, and a lemony vinaigrette.
Brand: RUMMO
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