Danieliβs taralli, ring-shaped Italian crackers, are exceptionally delicious. They have a wonderful savory flavor, rich with high-quality extra virgin olive oil, and an outstanding flaky texture, similar to that of a laminated pastry. Once youβve had one, it is hard...
Don Antonio's original recipe is made with the finest cherry tomatoes, harvested in Italy, and summer truffles that impart their earthy, pungent aroma and add a depth of flavor to thisΒ wonderfully rich sauce. It's one of my favorite sauces...
SUGO CACIO E PEPE translated from Italian means Cheese and Pepper Sauce. The specialty made from pecorino romano sheep's cheese and black pepper is a classic of Roman cuisineΒ This creamy pasta sauce from Rome is yet another jewel from Italy's...
Coarse Sea Salt by Antica Salina is a natural sea salt of the highest quality obtained by evaporating the pure water of the Sicilian sea. Coarse salt is usually used for salting or preservation in salt: thanks to its volume...
Fine Sea Salt by Antica Salina is a natural sea salt of the highest quality obtained by evaporating the pure water of the Sicilian sea. Thanks to the action of the sun and the wind, it is rich in flavor...
De Cecco βPesto all Genoveseβ is the result of an exclusive recipe by Heinz Beck. Produced only in Liguria with 100% Italian basil, extra virgin olive oil, pine nuts and PDO Parmigiano-Reggiano, in a rich recipe just like home-made pesto....
Gnocchi are originally from Campania and were created from the imagination of the pasta-makers who, while remaining true to the tradition of semolina pasta, took their inspiration from the classic potato gnocchi. Gnocchi have a distinctive concave, ribbed shape and...
Pennoni come from the Campania region and belong to the short, smooth diagonal pasta cuts. Pennoni are 0.496" long, between 0.045" - 0.048" thick with a 0.405" diameter. They are excellent with Napolitean and Genoese meat ragΓΉs or with meat...
Gemelli are a spiral-shaped pasta that appears to be two thin tubes twisted around each other. Its twist and spirals give the pasta a refined look while staying al dente. This versatile pasta can be used with any type of...
Italy is absolutely obsessed with tomatoes and this phenomenon is particularly well-mirrored in its splendid national cuisine. Tomato pastes are of utmost importance, since they often form the base for sauces, whether it is for a pizza, pasta, or other...
Perugina chocolates are made according to the Italian tradition of excellence in chocolate-making, creating that special combination that gives Perugina its unique flavor. The iconic box contains 12 chocolates. A precious package, delivering a grand message, wrapped in notes of...
Nocciolata is a 100% organic spread made with hazelnuts and cocoa. Use it on toast or dip strawberries or bananas in it! If you like Nutella, you are sure to love Nocciolata. It is aΒ healthier and slightly less dense...
These seasoned pepper strips after 24 hours of preparation preserve all sweetness and the flavor of the fresh peppers for a delicious appetizer or side dish.
Brand: LA CERIGNOLANet Weight: 580g (19.40oz)Origin: Product of Italy
A mix of tastes: a selection of three varieties of mushrooms, ideal together with second courses.Β
Brand: LA CERIGNOLANet Weight: 580g (19.40oz)Origin: Product of Italy
In the morning shadows of Mt. Etna, the little town of Bronte is the home to the best pistachios in the land. They are so good, so prized, and so important to this area of Sicily, that a DOP status...
Stappi Lemon is a refreshing lemon soda that captures the vibrant and zesty flavors of freshly squeezed lemons. Made with high-quality ingredients, it offers a delightful balance of sweet and tangy notes that are sure to quench your thirst. With...
