Urbani's porcini mushrooms are still dried in the old traditional italian way. Packed in an elegant bag, you can first appreciate the size and quality of these mushrooms and later appreciate their unique flavor in cooking! The mushrooms should be...
Caputo is known for its superior pizza and bread flours. Use this gluten free option to make an excellent pizza crust or dinner bread.
Brand: CAPUTONet Weight: 1kg (2.2lb)Origin: Product of Italy
5 STAGIONI Semolina Flour is a fine amber-colored flour, ideal for making fresh pasta and breads. Try your hand at making your own homemade italian food, be it your favorite pasta, bread, or pizza! Brand: 5 STAGIONINet Weight: 1kg (2.2lb)Origin:...
Caputo Pizzeria Flour has a strong, elastic gluten, ideal for dough that requires a long fermentation. Its soft starch helps dough get great hydration, ideal for neapolitan classic pizza. Protein: 12.50% W: 260-280 Brand: CAPUTO Net Weight: 1kg (2.2lb)Origin: Product...
Fine Sea Salt by Antica Salina is a natural sea salt of the highest quality obtained by evaporating the pure water of the Sicilian sea. Thanks to the action of the sun and the wind, it is rich in flavor...
5 STAGIONI Fresh Pasta Flour is a special soft wheat flour type “00” obtained from a grinding process that only extracts the heart of wheat grain. Its purity and low ash content make it ideal for fresh pasta production with...
Casa Firelli is medium spicy. Not overwhelmingly hot, but rich & rounded, with a pleasant zing. Handcrafted in Parma, from our unique Italian Calabrian chilis & fresh ingredients, our sauce is made to give a delicious kick to your food....
Experience the rich aroma of wheat with Petra 0102HP Pizza Flour, featuring type 1 soft wheat flour made from partially sprouted wheat. The delicate cylinder milling process preserves the sensory characteristics of the grain, while the controlled germination technique, the...
Crafted exclusively from 100% Italian Wheat cultivated using sustainable and traceable agricultural methods, Petra 3 Stone-Milled Tipo 1 Flour is a superior selection. This top-quality flour is completely devoid of mycotoxins, pesticides, and preservatives and has never been exposed to...
Coarse Sea Salt by Antica Salina is a natural sea salt of the highest quality obtained by evaporating the pure water of the Sicilian sea. Coarse salt is usually used for salting or preservation in salt: thanks to its volume...
Made in Italy, IL BOSCHETTO Pizza Seasoning adds bold, aromatic flavor to pizzas, focaccia, and more—imported for true Italian taste. IL BOSCHETTO Pizza Seasoning is a flavorful blend of classic Italian herbs and spices, including oregano, basil, and rosemary, crafted...
ATTINÀ & FORTI ProntoRiso Vegetables Mix for Rice Salad Light Discover the flavors of Italy with ATTINÀ & FORTI ProntoRiso Vegetables Mix, expertly crafted for a delightful and light rice salad. Imported directly from Italy, this mix brings authentic Italian...
A premium stone-ground flour made from 100% Italian Wheat, grown with integrated agricultural systems and traced from field to mill. Has no mycotoxins, pesticides, nor preservatives, and was never treated with glyphosate. Ideal for all types of bread (ciabatta, baguette,...
STERILGARDA Besciamella, imported from Italy, creamy and ready to use for lasagna, pasta bakes, and classic Italian recipes. STERILGARDA Besciamella is a smooth and creamy Italian white sauce, expertly prepared for your convenience. Made in Italy with high-quality milk and...
Molino Grassi’s Miracolo Soft Wheat Flour is a blend of ancient grains from the province of Parma. This flour is ideal for making bread, pizza, and pasta.
Brand: MOLINO GRASSI Net Weight: 1kg (2.2lb)Origin: Product of Italy
DE NIGRIS Italian Ketchup with Balsamic Vinegar of Modena, imported from Italy, rich tomato flavor with a tangy balsamic touch. DE NIGRIS Italian Ketchup Sauce with Balsamic Vinegar of Modena, imported from Italy, is a refined twist on the classic...
