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Bucatini is a pasta similar to thick spaghetti, but with a hole running through the center. This pasta is very common in the Lazio region of Italy. Common dishes with bucatini include pasta all’amatriciana, pasta alla carbonara, pasta al cacio e pepe, or with zucchini and eggplant.
Brand: RUMMOI like this and many other dry pastas from Rummo.
I love great hollow spaghetti pasta, & this is one of them! Just the right size hollow & pasta thickness!
I love this pasta, it authenticates my dish
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