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San Giuliano Pesto with DOP Genovese Basil is a premium-quality Ligurian-style pesto with an intense, bright flavor and creamy texture. Made with the finest ingredients from Liguria in the northwest region of Italy, and produced following the traditional recipe of Genovese Basil DOP, extra virgin olive oil, Parmigiano Reggiano DOP, Pecorino Romano DOP, Italian pine nuts, garlic, and salt, this authentic pesto is delicious served with fresh gnocchi, pasta, or slathered on bread.
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