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Made in Italy, LA CAMPOFILONE White Truffle Tagliatelle delivers luxurious flavor in every bite—crafted with real white truffle.
LA CAMPOFILONE White Truffle Tagliatelle is an artisanal pasta made in Italy using premium durum wheat semolina and enriched with the unmistakable aroma of white truffle. Bronze-drawn and slow-dried for superior texture, this elegant pasta is perfect for special occasions or elevating a simple butter and parmesan sauce. A gourmet Italian delicacy, ready to impress.
Brand: LA CAMPOFILONE
Net Weight: 250g (8.8oz)
Origin: Product of Italy
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