Discover the fiery pleasure of SAPORI CALABRESI ’Nduja, a quintessentially Calabrian delicacy renowned for its fiery character and spreadable texture. This spicy, soft sausage is made from high-quality pork and liberally seasoned with Calabria’s famous red peppers, creating a vibrant...
Primo Sale is made from sheep’s milk and is traditionally made in Sicily. It has a bright and fresh aroma and is bursting with a sweet milky flavor. Here, earthy truffles are folded into the curds for an added kick...
Caciocavallo Silano is one of Southern Italy’s oldest cheeses. It is a stringy semi-hard cheese produced with whole cow milk. Caciocavallo Silano can be eaten alone, making it a great addition to any charcuterie board, or it can be added...
Olli Sopressata is a robust salame flavored with whole black pepper corn and garlic. Meat is free of both antibiotics and nitrates, and each batch is handcrafted with simple ingredients. The result is finished products that reflect our Italian heritage....
These Sicilian clams are imported from Italy. An illustrious ingredient in Italian cooking, these fresh clams are packaged in their natural juices, preserving their robust flavor. Try using them for clam recipes like seafood linguine, or sauté them with white wine...
Cuoco Seasoning for Macaroni with Sardines is the classic topping for a traditional Sicilian seafood pasta dish. It is made with sweet fennel, sardines, raisins, onions, oil and spices. Top your spaghetti with this excellent condiment for an easy authentic...
Italian Ricotta Salted Pecorina Montella Experience the rich, authentic flavors of our Italian Ricotta Salted Pecorina Montella, directly imported from Italy. This cheese embodies the essence of traditional Italian cheesemaking techniques, offering a unique combination of creamy ricotta and savory,...
SAPORI CALABRESI Bianca di Calabria – delicate cured pork with mild flavor, perfect for antipasti, sandwiches, and pairing with fine cheeses. SAPORI CALABRESI Bianca di Calabria is a refined cured meat, crafted from premium cuts of pork and seasoned with...
This delicacy comes from the Italian island of Sardinia. Pecorino Moliterno Cheese with Black Truffle is semi-hard and is made from sheep's milk. Unlike most truffled cheeses, this one is aged on its own before the truffle paste is infused,...
ROVAGNATI Salami with Fennel Seeds, made in the USA with an authentic Italian recipe, aromatic, savory, and perfectly balanced. ROVAGNATI Salami with Fennel Seeds, made in the USA following an authentic Italian recipe, delivers the classic flavor of traditional Italian...
Agostino Recca Colatura di Alici, or Anchovy Juice, is a liquid concentration of anchovies, salt and brine. Use it to add an authentic Mediterranean seafood flavor into any dish of choice. Brand: AGOSTINO RECCANet Weight: 100ml (3.4fl. oz)Origin: Product of...
Agostino Recca’s Anchovy Fillets come from Sicily and are excellent for pizza, sandwiches, pasta, salads, and many other Italian recipes. These Italian anchovies are packed in olive oil to preserve their fresh flavor and texture. Brand: AGOSTINO RECCANet Weight: 710g...
Segreti Di Sicilia’s Tomato Sauce with Capers and Tuna is a delicious twist on a classic Italian sauce. It goes particularly well with fusilli, but you can enjoy it with any of your favorite pastas. Brand: SEGRETI DI SICILIANet Weight:...
SAPORI CALABRESI Nduja: A Taste of Tradition Experience the fiery zest of SAPORI CALABRESI Nduja, capturing the essence of Calabrian cuisine. This spreadable salami offers a complex blend of smoky, spicy flavors, promising to elevate your dishes with authentic Italian...
Recca’s Anchovy Paste is made from the finest ground anchovies. The paste has a moderate salty fish flavor. Enjoy on crackers, toast, salads and more!
Brand:
AGOSTINO RECCANet Weight: 60g (2.12oz)Origin: Product of Italy
This squid ink (or nero di seppia) is a dark ink that is naturally produced by squid and is very popular in Mediterranean cuisine. Mix with pasta & fresh seafood such as shrimp or clams for a truly unique flavor....
